South Georgia Pecan Company operates a state of the art in-house Quality Control/Microbiology Laboratory. Our lab is used to test all products produced each day for a series of pathogenic and spoilage microorganisms using certified and approved methods. Pathogen testing is conducted using PCR methods for analyzing samples, which is the most sensitive technology available because you are looking for the actual DNA of the microorganisms. Physical analysis testing methods are also utilized in our lab for testing moisture levels, halves counts, piece size ranges, etc. to ensure all of our products meet or exceed customer and in-house specifications.
Contact:
309 S. Lee Street
Valdosta, Ga. 31601
Phone: 229-244-1321
Mailing Address:
P.O. Box 5366
Valdosta, GA 31603-5366
Hours:
M-T 8-5 p.m
Friday: 8-12 & seasonally as needed